Koolmax Commercial Prep Counter Fridges

When you're running a high-volume prep station, a fridge somewhere else in the kitchen is not enough. Ingredients need to be cold and within reach of the person building the dish, not stored separately and retrieved between orders. The moment your prep team has to stop what they're doing to go and get something, the station loses its rhythm, and food safety compliance becomes harder to manage.

The Koolmax prep counter fridge is a unit that combines your working surface and your cold storage into one piece of equipment. The stainless-steel worktop is where your team works. The refrigerated cabinet directly underneath holds everything that the station needs, running at the correct temperature throughout service. We also offer models that take this further with a chilled insert rail built into the top surface, so prepped ingredients sit in gastronorm pans on the counter itself, cold and ready to grab without opening a door at all.