Electric Convection And Steam Oven 2/3GN
Product Information
People who work in a kitchen where every inch is calculated know how crucial the selection of equipment is. You cannot just buy whatever you feel the need to. Instead, you have to be very careful and choose something space-saving that can handle multiple tasks. The Combisteel electric convection and steam oven 2/3GN removes that confusion for you. It does two jobs by pairing an electric convection oven with a steam oven in a single unit, without occupying more space than a baking tray, while still giving you 30 litres of capacity. This unit gives you a temperature transition from 50°C to 200°C by simply turning the knob. Along with the attributes of an electric convection oven, it also gives you an option of steam heat, which is very useful when it comes to bringing the leftover foods back to life, preserving the moisture and freshness. The 304 stainless-steel interior makes it very easy for your team to wipe it down and clean it in a very short time. The built-in cavity lights allow you to watch the baking process without opening the door. So, if you own a kitchen that has very limited space, this 2-in-1 unit gives you the luxury of cooking timelessly without overcrowding.